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Beef & Lamb
25 March 2020
Consider if there are any feed or manure management issues that may arise during the outbreak of coronavirus.
8 March 2024
The impact of the coronavirus pandemic has dominated global markets over the past month, and it remains a fast changing situation.
14 January 2022
Questions answered on how coronavirus is affecting the agriculture and horticulture industries
14 July 2021
Using Defra and HMRC data, as well as AHDB’s own eating out review of 2019, it’s possible to approximate how supply and demand balance for each red meat in the UK.
13 July 2021
Yesterday liveweight lamb prices fell sharply. The daily GB OSL SQQ declined by almost 73p week-on-week, which is equivalent to around £30/head, to 188.64p/kg.
25 March 2020
New report highlights export opportunities for red meat sector; Vietnam and Canada
24 March 2020
The European Commission have recently implemented measures to ensure the free flow of goods continues.
27 March 2020
Market analyst Hannah Clarke talks about the latest trends for beef and lamb. Lamb prices are performing well at the moment, and while beef prices are still suppressed compared to last year, they have shown positive movement over the last few weeks.
22 March 2020
How is coronavirus affecting shopping behaviour and what does that mean for the retail and food service industries?
14 December 2022
Canadian consumers are ethnically diverse which has a profound influence on the foods purchased and eaten. We discover what the opportunities are for British meat, dairy and potatoes.
14 December 2022
Vietnamese consumers have growing incomes and there is an increasing appetite for high-value imported foods. Food safety and health and wellness are priorities when choosing food.