Contents tagged with take-all

1 July 2020

Find out how to manage the most important diseases of wheat and barley

17 March 2020

Take-all is a serious soil-borne disease of cereals. It is estimated that half of UK wheat crops are affected and that they suffer average yield losses of 5 to 20%. This publication provides an overview of the disease and management options.

22 January 2020

This definitive guide to cereal diseases in the UK contains full colour photgraphs for identification plus information on hosts, symptoms and life cycles.