Contents tagged with abattoir

27 August 2019

Characteristics of breeds and current consumer demands

27 August 2019

Characteristics of breeds and consumer demands

27 August 2019

Characteristics of breeds

27 August 2019

Understanding characteristics of breeds

4 July 2018

The UK pig meat review shares the latest data on clean pig and sow slaughterings. It provides the latest import and export figures for the quarter and makes projections about the overall market supply situation to create a forecast

18 February 2022

The pocketbook contains details about the size and structure of the industry, plus data on Pig numbers, abattoirs, slaughterings, livestock and meat prices, imports and exports, consumption, feed prices and classification

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