Disease and Defects

30 June 2021

Avoiding food waste by control of disease in storage cabbage webinar looking at what you can do to prevent cabbage storage issues such as Botrytis, Phytophthora and virus as well as the applied research that has been taking place

21 December 2020

Mixed livestock

21 December 2020

Tractor ploughing a field

23 November 2020

Wet crop entering store after a prolonged period of wet conditions in the field is at risk of bacterial breakdown and reports of rots are increasing.

19 January 2021

A set of practical measures you can take to prevent and limit the spread of infectious diseases on your farm. On this page, we've compiled a range of advice and resources, from general best practice to farm-specific information to help you protect your farming business.

23 October 2020

A series of webinars that form part of the annual College Lecturer's Day aimed at academics looking to learn more about AHDB.

13 October 2021

Control of Sclerotinia rot on carrots

28 September 2021

Read about Leek rust caused by Puccinia allii

12 August 2020

Read the FAQs we have received about ToBRFV.

12 August 2020

The following lists the ‘best practice’ hygiene and biosecurity procedures identified from the study tours in Europe and Israel.

16 March 2021

Learn about how tomato brown rugose fruit virus (ToBRFV) is spread, which plants are susceptible hosts and the key symptoms to look out for.

22 February 2021

Find out about UK and international outbreaks, and what to do in the event of an outbreak.

×