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Dairy
30 January 2024
The AHDB Milk Forecasting Forum (MFF) met on the 2 March to discuss the factors impacting on future GB milk production.
2 January 2024
The UK food-to-go market was worth £15.6bn in 2021, up 16.5% on 2020
5 April 2022
An interactive workshop about making positive management and environment changes on your farm
10 June 2022
An interactive workshop about making positive management and environment changes on your farm
14 March 2022
Our regular newsletter featuring articles on our We Eat Balanced campaign, the UK Dairy Roadmap, our market intelligence work and more...
2 March 2022
Everyone is aware input costs have been rising. Using the Defra agricultural price indexes (API) the picture for outputs in the red meat sectors over the last 12 months is rather mixed.
28 February 2022
Sarah Baker, AHDB Economic Strategist, examines AHDB's work in Westminster
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29 April 2024
Blog outlining the detail of NZ-UK deal for ag products
12 April 2022
Join us for an on-farm event with strategic dairy farm host, Jim Kirk, at Heanton Barton Farm, Okehampton, to learn about the impact heat stress can have on your herd.
28 April 2022
Join us for this on-farm event to hear how strategic dairy farm host, Andrew Gilman of Statfold Farm, aims to use nutrient managing planning to help him make the most effective use of slurry on his silage ground with the expertise of independent consultant Chris Duller.
23 February 2022
The typical UK dairy farm is in the middle of the pack when it comes to profit, compared with its competitors abroad.
30 January 2024
Dry weather in South America, and the political situation in Russia and Ukraine, are both pushing up feed ingredient prices.