Beef & Lamb
17 October 2024
Find out how to unlock the full potential of yourself and your team, build resilience and agility, and drive a culture for success within your business.
15 May 2024
The topic of feed efficiency and boosting milk production through forage incorporates a diverse range of solutions, each impacting herds differently. For North Devon farmer David Luxton, soil sampling, incorporating red clover silage leys reducing artificial nitrogen and making better use of his organic manures have helped improve the quality of his multi-cut silage.
29 May 2024
Hear from regenerative specialists and nutritionists on regenerative grazing and youngstock nutrition and gain first-hand insight into Buitelaar’s integrated beef scheme.
12 September 2025
A pioneering pilot aiming to assess the environmental impact of farms across Great Britain.
10 March 2025
We are investing £2.5 million, with the long-term vision to create the opportunity for a nationwide standardised data set across the beef and lamb, cereals and oilseeds, dairy and pork sectors.
3 June 2024
How best to support performance, mitigate impacts from disease and weather events, and enhance resilience in your production system
18 July 2024
Practical seminars covering the latest developments in cattle breeding, nutrition and health.
10 May 2024
The latest EU short-term outlook has been released. Read our summary of the key takeaways for beef and sheepmeat below
5 August 2024
Our analysis on the considers the competing uses of farmland with commercial crop production.
9 May 2024
This week's view of cattle and sheep markets.
11 September 2025
Find out about the strategic review of the Nutrient Management Guide (RB209), including how you can feed in your views about the future of the guidance.
8 May 2024
Take part in the first strategic review of the Nutrient Management Guide (RB209) for seven years.
