Remove the legs and chumps from the carcase, cutting between the last two lumbar vertebrae.
Leg Joints (traditional)
Code: Leg L006
Description
This leg has the chump removed and is cut in half.



1

2
Split legs by cutting through the natural seam joining them.

3
Remove the chump by cutting and sawing along the line illustrated.

4
Remove the knuckle bone.

5
Cut the leg into two by cutting and sawing as illustrated.

6
Fillet leg end (left) and knuckle leg end (right) ready for sale.