Contents tagged with Carbon footprint

15 November 2021

Find out what green fuels are and how you can generate them on your farm.

28 July 2021

What’s the difference between carbon trading and carbon offsetting? What do they mean for UK agriculture?

3 August 2021

There are lots of facts and figures relating to the carbon footprint of food and farming. AHDB data analysts breakdown what they mean and why they are different.

15 July 2021

Christine Watts, AHDB Chief Communications and Market Development Officer, said: “We welcome publication of the National Food Strategy and a number of the recommendations highlighted, particularly improved food education in schools.

23 June 2021

AHDB's Dr Jon Foot shares his thoughts how farming can get to net zero

17 June 2021

Find out more about Improving foot health on British dairy farms

15 February 2021

This webinar is for levy payers who want to understand more about the carbon cycle and where they fit into it.

15 February 2021

Getting to know your carbon footprint and how it can be reduced

8 March 2021

A week of events looking at practical advice for farmers and growers on carbon measurement and environmental management

24 November 2021

Modelling net carbon emissions from dairy production systems

6 December 2021

High-level insight into the evidence landscape around transitioning to net zero in the dairy sector to feed into the Evidence for Farming Initiative (EFI)

17 December 2020

Michael and Tony Ball from Coton Wood Farm, along with Becky Willson from The Farm Carbon Toolkit, explore how to measure and reduce your carbon footprint and make your farm more efficient.