Mushrooms
16 March 2020
A new autonomous guided vehicle to help tackle the labour shortage in horticulture
9 March 2020
Our new survey probing for better industry solutions to skills shortages within the edibles sub-sector is now live
11 February 2020
How to manage the risk of microbials and pathogens in fresh edible produce
18 February 2020
Latest knowledge and best practice to keep fresh produce safe to eat
10 December 2019
Our Extension of Authorisation for Minor Uses (EAMU) programme for the horticulture industry helps you to remain competitive by ensuring there is access to essential crop protection products.
19 November 2019
Tracking environmental conditions, such as humidity, temperature and light levels, is key to getting better control from biofungicides
21 June 2019
A Cambridgeshire based business is to lead the way in demonstrating labour saving techniques to help the horticulture industry offset the shortage of seasonal workers.
21 June 2019
A Scottish fruit grower will work with AHDB to highlight how horticultural growers can increase efficiency and reduce their reliance on labour.
2 September 2019
New group to discuss challenges and priorities agreed at Mushroom Conference 2019
17 May 2019
Two-part SmartHort labour efficiency webinar series focusing on recruitment and building effective relationships with labour providers