Best Practice

20 January 2022

Join AHDB, HCC and QMS for a brand new CPD course focused on developing a structured approach to improving neonatal survival on beef and sheep farms. The latest research, led by the University of Edinburgh, has shown that beef and sheep farmers are highly motivated to improve neonatal outcomes, however they often attribute external factors as limiting their ability to make changes to their practice. Alongside the multifactorial nature of neonatal mortality, efforts to improve neonatal survival must be tailored to the farm’s specific circumstance.

18 January 2022

Join AHDB, HCC and QMS for a brand new CPD course focused on developing a structured approach to improving neonatal survival on beef and sheep farms. The latest research, led by the University of Edinburgh, has shown that beef and sheep farmers are highly motivated to improve neonatal outcomes, however they often attribute external factors as limiting their ability to make changes to their practice. Alongside the multifactorial nature of neonatal mortality, efforts to improve neonatal survival must be tailored to the farm’s specific circumstance.

19 January 2022

The latest research, led by the University of Edinburgh, has shown that beef and sheep farmers are highly motivated to improve neonatal outcomes. However, they often attribute external factors as limiting their ability to make changes to their practice. Alongside the multifactorial nature of neonatal mortality, efforts to improve neonatal survival must be tailored to the farm’s specific circumstances.

30 June 2021

Avoiding food waste by control of disease in storage cabbage webinar looking at what you can do to prevent cabbage storage issues such as Botrytis, Phytophthora and virus as well as the applied research that has been taking place

24 June 2021

This webinar is all about the trial conducted at Allium & Brassica Centre to reduce wastage due to diseases of cabbage in storage

12 May 2021

Water Efficient Technologies (WET) Centre – Precision technology developments for soft fruit in 2021 webinar

26 July 2021

FAQs to introduce farmers and other industry stakeholders to the GB Dairy Calf Strategy

23 October 2020

A series of webinars that form part of the annual College Lecturer's Day aimed at academics looking to learn more about AHDB.

10 January 2022

Ben Williams, Knowledge Transfer Senior Manager, explains why pig farmers need to consider investing in energy solutions as the UK agriculture continues to face the increasingly rigorous demands of permitted agriculture.

19 August 2020

A well-sealed store will decrease your energy bills, and increase the efficiency on sprout suppressants like ethylene and spearmint oil

27 August 2020

This best practice guide incorporates a detailed section on how to use cold storage and explains about the different types of cold stores, their construction, acquisition, layout, energy efficiency, environmental control and capital costs.

12 August 2020

Watch our webinar focusing on the core concept of slurry cooling and its potential for the UK producers in terms of energy efficiency and ammonia reduction

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