Potatoes

11 March 2020

Is the meaning of 'health' evolving? We explore how health is increasingly subjective, how the supply chain is reacting to these changing needs, as well as opportunities for the future.

16 August 2019

Menus are growing as they cater for more dietary needs. Meat-free is increasing its share of dishes but protein still takes the lions share.

6 June 2019

To help improve British soils, a system akin to traffic lights and an MOT is in development as part of an Agriculture and Horticulture Development Board (AHDB) research partnership.

4 June 2019

Arable Connections returns for 2019, bringing growers the latest practical trials and demonstrations in arable farming

29 May 2019

Industry needs to adopt a fully integrated approach to managing pests, weeds and diseases, to support sustainable farming in the long-term, according to AHDB.

23 May 2019

Farmers who have now completed our 2017 management training scheme identified combined savings to their businesses in excess of £600,000.

16 August 2019

How usage of home delivery differs by age and how best to tailor your offering

11 November 2020

In this webinar we will look at the benefits of taking a step back and assessing what you do in your day-to-day activities.

20 May 2019

Three industry organisations have joined forces to launch a brand new field-based arable event for Scotland.

16 October 2019

How to keep your water supply resilient during extreme weather

17 May 2019

We have partnered with rural consultancy, ADAS, to run free business planning workshops for farmers and growers.

30 May 2019

AHDB Senior Analyst, Luke Crossman, will be looking at what it is that top performing arable farms are doing differently from others.

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