Modern methods for cereal variety identification

Summary

Sector:

Cereals & Oilseeds

Project code:

RR9

Date:

01 January 0001

Funders:

AHDB Cereals & Oilseeds.

Project leader:

Robert J Cooke, Chemistry and Quality assessment department, national institute of Agriculture Botany, Huntingdon Road, Cambridge

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About this project

This review is concerned with laboratory-based methods for cereal variety identification which do not involve field growing-out procedures and morphological assessments.