Cannon Skewers

Code: Loin L025

Description

Only the eye of the loin is used for this product.

Loin L025
Loin L025
Cannon Skewers Meat Cut Spec Step 1

1

Prepared cannon.

Cannon Skewers Meat Cut Spec Step 2

2

Place two cannons next to each other and skewer. Cut between the skewers to produce portions.

Cannon Skewers Meat Cut Spec Step 3

3

Vacuum pack in numbers required.

×