Exports

2 May 2024

The new NZ/EU Free Trade Agreement (FTA) is unlikely to pose a threat to UK exports.

25 April 2024

Help to grow UK dairy exports in the USA has been given a boost with the appointment of a new in-market specialist. 

23 April 2024

We are participating in a promotional campaign in France to help drive demand for lamb among younger consumers.

10 April 2024

We have appointed Richard Hampton as our new International Trade Development Director.

2 April 2024

Canada’s leading foodservice and hospitality expo will provide the platform for British beef, lamb and pork set to take a starring role.

3 April 2024

Switzerland is a net-importer of food and consumers value quality and sustainable red meat and dairy. With high prices and falling production, this may enable more UK products to be exported, specifically beef and dairy.

25 March 2024

We have received positive feedback following a workshop with levy payers in preparation for an inward mission from Mexico.

1 May 2024

Switzerland is a potential high-value export market for the UK.

18 March 2024

British red meat and dairy have been making their mark in Singapore with the help of the executive chef from two-Michelin star restaurant JAAN.

12 March 2024

We have appointed two new members to our export team, underlining our commitment to focusing on international trade development.

7 March 2024

Eight businesses joined us at FoodEx to help promote British red meat and grow exports.

5 March 2024

Later this month, red meat businesses from the UK will be heading to the Annual Meat Conference in the USA as part of a key visit to help grow British pork, beef and lamb exports.

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