Food security

4 October 2023

This arable magazine covers a variety of AHDB-funded activities. Download the winter 2023 edition.

20 October 2021

New students signing up to our award winning Meat Education Programme has increased by 50% since government restrictions began.

12 July 2021

Find out about the food safety subgroup of the Pig Health and Welfare Council.

2 October 2019

The course, aimed at practical people wishing to gain more knowledge on quality issues, highlights the distinction between carcase and meat quality and will explore the factors affecting eating quality from farm to fork. Various quality issues will be identified and the means to reduce or improve these outlined.

23 June 2023

AHDB is soon to extend isotope testing on pork to include local butchers shops.

3 December 2018

AHDB's latest edition of Horizon cuts through the uncertain policy environment to provide insight into what lies ahead for agricultural commodities markets.

6 March 2024

All our resources on identifying and stopping the spread of African Swine Fever

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